Ok, home stretch! Two more bakes till Sourdough Sam goes back in hibernation. We had some bananas that were way past their prime so this was a no-brainer. I tweaked Food.com’s Sourdough Banana Bread recipe, using more bananas, substituting brown sugar for sugar, and almonds for walnuts. Ingredients: 1 stick butter 3/4 cup brown sugar,… Continue reading Seven Days of Sourdough – Day 6: Sourdough Almond Banana Bread